A processing technology of rabbit meat
2001
He Zhengjun | Fan Chengqiang(Sichuan Provincial Research Inst. of Grassland, Chengdu(China))
AGROVOC关键词
书目信息
页码
pp. 58-60
其它主题
Tecnologia de los alimentos; Preservacion
语言
中国人
注释
Summaries (En, Zh)
类型
Summary; Bibliography
2002-08-15
AGRIS AP