[Changes in the nutritional value of selected grass species and varities and of red clover during the vegetation period]

Pozdisek, J.; Schuplerova-Nemcova, P.; Kohoutek, A.; Jakesova, H.; Nerusil, P.

[Changes in the nutritional value of selected grass species and varities and of red clover during the vegetation period]

2001

Pozdisek, J. | Schuplerova-Nemcova, P. (Vyzkumny Ustav pro Chov Skotu, Rapotin (Czech Republic)) | Kohoutek, A. | Jakesova, H. | Nerusil, P.

The evolution of nutrient concentrations in different developmental stages were determined by Weenden analysis in 8 grass and 3 clover varieties produced on two localities in the Czech Republic. The fiber concentration increased, while the NEL concentration and the ratio between PDIE and PDIN concentrations decreased during the plant growth.

显示更多 [+]

AGROVOC关键词

ash content bromus unioloides chemical composition composition chimique contenido de ceniza crude fibre dactylis glomerata developmental stages energy value etapas de desarrollo festuca arundinacea festuca pratensis fibra bruta fibre brute hybride hybrids lipid content lolium perenne nutritive value organic nitrogen compounds teneur en cendres teneur en lipides trifolium pratense valeur nutritive valor nutritivo variedades varieties

书目信息

发表于

Vyzkum v Chovu Skotu (Czech Republic)

卷 43 期 2 ISSN 0139-7265

页码

pp. 9-14

其它主题

Valor energetico; Compose organoazote; Hibridos; Composicion quimica; Stade de developpement; Compuesto organico del nitrogeno; Contenido de lipidos; Valeur energetique; Variete

语言

捷克语

注释

Summary (En)

1 graph, 2 tables

翻译的标题

Zmeny vyzivne hodnoty vybranych druhu a odrud trav a jetele lucniho v prubehu vegetace

类型

Summary

自何时收录于AGRIS: 2002-08-15

格式: AGRIS AP

数据提供者