Evaluation of the ISO 7932 standard for the enumeration of Bacillus cereus in foods
2000
Schulten, S.M. | Veld, P.H. | Nagelkerke, N.J.D. | Scotter, S. | Buyser, M.L. de | Rollier, P. | Lahellec, C.
AGROVOC关键词
书目信息
页码
pp. 53-61
其它主题
Cheeses; Metodos; Enumeration
语言
英语
注释
Summary (En)
12 ref.
类型
Summary
团体作者
National Inst. of Public Health and the Environment, Bilthoven (Netherlands). Microbiological Lab. for Health Protection
2002-08-15
AGRIS AP