Effects of sucrose thermal oligosaccharide caramel and feed restriction on the performance, hematological values and cecal bacteriological counts of broiler chickens
2000
Al-Rawashdeh, O.F. (University of Science and Technology, Irbid (Jordan). Faculty of Veterinary Medicine) | Gumaa, A.Y. | Saeed, M. | Orban, J.I. | Patterson, J.A. | Nour, A.Y.M.
The results of this study showed only slight alterations in hematological profile in broilers due to the influence of STOC (sucrose thermal oligosaccharide caramel) and feed restriction. The observation of reduced numbers of Gram negative bacteria in birds fed STOC (sucrose thermal oligosaccharide caramel) with feed restriction needs further investigation.
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书目信息
Acta Veterinaria (Yugoslavia)
卷
50
期
4
ISSN
0567-8315
页码
pp. 225-239
其它主题
Celulas sanguineas; Alimentation rationnee; Alimentacion racionada
语言
英语
注释
Summaries (En, Sr)
5 tables; 62 ref.
类型
Summary; Bibliography
2002-08-15
AGRIS AP
