Comparative study of different Agrimony species (Agrimoniae herba) with special regard to their mineral element content and antioxidant values
2003
Then, M. | Szentmihalyi, K. | Szollosi-Varga, I.
Analysis of some agrimony species of Transylvanian (Marosvasarhely) origin. In active ingredient content distinguishes itself the medicinal agrimony: tannin content 21,9%, total polyphenols 32,71%, flavonoid content 0,49%. There are differences also in the biological values, which is reflected in the antioxidant values.
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书目信息
Olaj, szappan, kozmetika Hungary
卷
523
ISSN
0472-8602
页码
pp. 115-117
其它主题
Mineraux; Composicion quimica
语言
匈牙利
注释
Summaries Hu, En, De
翻译的标题
Parlofu (Agrimoniae herba) es mas parlofufajtak osszehasonlito vizsgalata, kulonos tekintettel az asvanyi elemtartalomra es antioxidans ertekeire
类型
Summary; Bibliography
2003-08-15
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