Effects of sago starch content in the diet on lipid peroxidation and antioxidative enzyme activities in rats
2003
Hirao, K. (Iwate Univ., Morioka (Japan)) | Igarashi, K.
AGROVOC关键词
书目信息
Journal of Nutritional Science and Vitaminology (Japan)
卷
49
期
1
ISSN
0301-4800
页码
pp. 76-79
语言
英语
注释
Summary (En)
2 tables; 25 ref.
类型
Summary
2005-05-15
AGRIS AP