Optimization of ostrich nutrition
2003
Supic, B. | Strugar, V. | Milosevic, N. | Peric, L.
Breeding ostriches is a real challenges for breeders. Ostrich meat is a very good source of high quality nutrients for human nutrition, but on the other hand because of poor knowledge of its biological characteristics, breeding, nutrition, and management, there are many problems for producers, especially problems related to nutrition. During optimization of ostrich nutrition special attention have to be paid on their age, sex and production purpose as well as on the good balance between voluminous and concentrate part of the feed.
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书目信息
页码
pp. 89-94
其它主题
Nutricion animal; Elevage de volailles; Nutricion; Cria de aves de corral
语言
塞尔维亚
注释
Summaries (En, Sr)
5 tables
5 ref.
翻译的标题
Optimalizacija ishrane nojeva
类型
Conference; Summary
粮农组织大会
Simpozijum Naucna dostignuca u stocarstvu i konkurentnost poljoprivrede sa medjunarodnim ucescem, , [np](Serbia and Montenegro), [2003?]
2007-05-15
AGRIS AP