Storage globulin and aspartic proteinase from ungerminated cacao seeds: kinetics and mechanism of in vitro proteolysis
2007
Senyuk, V. | Heinrichs, Hrinrich | Voigt, Jurgen | Shutov, A. | Biehl, Bole
Purification of aspartic proteinase (CAP) and 7S globulin from ungerminated cacao seeds was carried out in this investigation. The action of pure CAP on native 7S globulin was followed. Mixed-type limited and unlimited (cooperative) proteolyses occurring in parallel was observed and its kinetics was described according to an approach developed earlier.
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书目信息
Studia Universitatis. Seria Stiinte ale naturii (Republic of Moldova)
期
7
ISSN
1857-1735
页码
pp. 153-159
其它主题
Experimentacion in vitro; Proteinas de reserva; Proteine de reserve; Purificacion; Experimentation in vitro
语言
英语
注释
Summary (En)
2009-03-15
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