AGRIS - 国际农业科技情报系统

The effects of nitrogen on protein and trypsin inhibitor content of soybean | Uticaj azota na sadrzaj proteina i tripsin inhibitora u zrnu soje

2009

Peric, V. | Srebric, M., Maize Research Institute Zemun Polje, Belgrade - Zemun (Serbia) | Jankuloski, Lj. | Jankulovska, M., Faculty of Agricultural Sciences and Food, Skopje (The Former Yugoslav Republic of Macedonia) | Zilic, S. | Drinic-Mladenovic, G., Maize Research Institute Zemun Polje, Belgrade - Zemun (Serbia)


书目信息
出版者
Serbian Genetic Society
页码
p. 227
其它主题
Engrais azote; Teneur en proteines; Dosis de aplicacion
语言
塞尔维亚, 英语
注释
Summaries only
ISBN
978-86-87109-03-2
类型
Conference; Summary
来源
Book of abstracts: of the 4th Congress of the Serbian Genetic Society, Mladenovic-Drinic, S. (ed.)Topisirovic, Lj. (ed.).- Belgrade (Serbia): Serbian Genetic Society, 2009. Congress of the Serbian Genetic Society, 4, Tara (Serbia), 1-5 Jun 2009.- 978-86-87109-03-2.- p. 227
粮农组织大会
Congress of the Serbian Genetic Society, 4, Tara (Serbia), 1-5 Jun 2009

2009-05-15
AGRIS AP
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