Effect of cultivation conditions on ligninolytic enzyme production by Ganoderma carnosum
2009
Simonic, J.Lj., University of Belgrade, Belgrade (Serbia). Faculty of Biology | Vukojevic, J.B., University of Belgrade, Belgrade (Serbia). Faculty of Biology | Stajic, M.M., University of Belgrade, Belgrade (Serbia). Faculty of Biology | Glamoclija, J.M., Institute for Biological Research Sinisa Stankovic, Belgrade (Serbia)
According to the presented results, it can be concluded that different plant residues used as carbon sources, as well as nitrogen concentrations, considerably affect the production of Mn-dependent peroxidase, versatile peroxidase and laccase and total protein content by Ganoderma carnosum, during solid-state cultivation. Moreover, Ganoderma carnosum is a far weaker producer of ligninolytic enzymes than Ganoderma lucidum.
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