Improvement of the quality of maize grain by encreasing the content of amylopectin in starch | Ameliorarea calitatii bobului la porumb prin sporirea continutului amilopectinei in amidon
2008
Tiganas, V., Universitatea Agrara de Stat din Moldova, Chisinau (Republic of Moldova) | Tiganas, D.
AGROVOC关键词
书目信息
页码
pp. 17-20
其它主题
Amelioration des plantes; Lignee consanguine; Hibridos; Lineas consanguineas; Almidon
语言
罗马尼亚语； 摩尔多瓦语； 摩尔多瓦
2010-03-15
AGRIS AP