Comparison of the volatile flavor compounds in different tobacco types by different extraction methods

2010

Lee, J.M., KTnG Research Institute, Daejeon, Republic of Korea | Lee, J.M., KTnG Research Institute, Daejeon, Republic of Korea | Lee, C.G., KTnG Research Institute, Daejeon, Republic of Korea | Bock, J.Y., KTnG Research Institute, Daejeon, Republic of Korea | Hwang, K.J., KTnG Research Institute, Daejeon, Republic of Korea


书目信息
Journal of The Korean Society of Tobacco Science
32 2 ISSN 1225-2131
页码
pp. 77-87
其它主题
Burley; Extraction method; Spme; Flavor volatile compounds; Flue-cured; Sde; Oriental
语言
注释
Summary(En)
2 tables
2ill., 15 ref.
翻译的标题
추출방법에 따른 잎담배 종류별 휘발성 향기성분 특성비교
类型
Directory

2011-12-15
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