EFFECT OF THE INCLUSION OF LUCERNE MEAL IN THE DIET ON THE PRODUCTIVITY OF GROWING AND FINISHING PIGS | ÅÔÅÊÒ ÎÒ ÈÇÏÎËÇÂÀÍÅÒÎ ÍÀ ËÞÖÅÐÍÎÂÎ ÁÐÀØÍÎ Â ÄÀÆÁÀÒÀ ÂÚÐÕÓ ÏÐÎÄÓÊÒÈÂÍÎÑÒÒÀ ÍÀ ÓÃÎßÂÀÍÈ ÏÐÀÑÅÒÀ
2012
Nedeva, R., Agricultural Institute, Shumen (Bulgaria) | Kanev, D., Agricultural Institute, Shumen (Bulgaria)
A scientific experiment assigning a total number of 27 growing male and female pigs, allotted into 3 groups of 9 pigs each, was carried out in Agricultural Institute, Shumen. The starting live weight was 37.9-39.0 kg, and the finishing _ 100 kg. The experiment was conducted in two sub-periods _ the first to 62.7-67.1 kg, and the second _ to 100 kg live weight. The pigs from the control group ....
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书目信息
页码
p. 36-42
其它主题
Efficacite conversion alimentaire; Composicion aproximada; Eficiencia de conversion del pienso; Aliment compose pour animaux
语言
保加利亚语
注释
Summary (En)
4 tables
11 ref.
类型
Summary
团体作者
Agricultural Academy, Sofia (Bulgaria)
2012-11-15
AGRIS AP