Animal and vegetable fats and oils. Determination of phosphorus content. Pt. 1: Colorimetric method.- pt. 2: Method using graphite furnace atomic absorption spectrometry. 1. ed.
2003
AGROVOC关键词
书目信息
其它主题
Huile v.g.tale; Beurre v.g.tal; T.cnicas anal.ticas; Spectrom.trie d' absorption atomique; Espectrometr.a de absorci.n at.mica; Colorim.trie; Colorimetr.a; F.sforo
语言
英语
ISBN
10540-1-2-200
类型
Monograph; Standard; Report
团体作者
International Organization for Standardization, Geneva (Switzerland).
2012-11-15
AGRIS AP