Changes in the moisture content of lentil plants in the time of ripening and their effect on the quality of harvested crop.
1991
Jech J. | Ghanwi I.
Regularities of the changes in the moisture content of seeds, stems and leaves in lentils as well as in weeds were investigated experimentally in the process of ripening until harvest. The pre-harvest seed loss (seed shedding from pods) was found to depend on time in the process of ripening. The qualitative characteristics of seeds (1000-seed weight, germination energy, germination), which are very important for the seed material, are much better if the moisture content of seeds is decreasing.
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
页码
v.145-154(2)
其它主题
Date de recolte; Perdidas durante la cosecha; Germinacion; Perte a la recolte; Murissage; Sechage; Fecha de recoleccion; Traitement avant recolte
语言
英语
注释
5 graphs; 7 ref. Summaries (De, En).
类型
Journal Article; Journal Part; Summary
来源
Scientia-Agriculturae-Bohemoslovaca-UVTIZ (CSFR). (Apr 1991). v. 23(2) p. 145-154.
团体作者
Vysoka Skola Polnohospodarska, Nitra (CSFR)
Azhar Univ., Cairo (Egypt). Faculty of Agriculture.
2012-11-15
AGRIS AP