Roznice miedzy wartoscia tluszczu mlecznego i suchej masy beztluszczowej mleka i ich konsekwencja na rynku mleka.
1992
Imbs B.
The differences in milk fat and dry matter content in milk in various countries and value of this components on the world the author described as a main source of difficulties in liberalization of world milk market.
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书目信息
Przeglad Mleczarski
页码
v.265-266
其它主题
Contenido de lipidos; Marche mondial; Prix a la production; Matiere grasse du lait; Teneur en matiere seche
注释
2 tables.
翻译的标题
英语.
[Differences between market value of milk fat and market value of milk non-fat dry matter and their consequence for milk market]. [Polish]
类型
Journal Article; Journal Part
来源
Przeglad-Mleczarski (Poland). (1992). (no.12) p. 265-266.
团体作者
Szkola Glowna Gospodarstwa Wiejskiego, Warszawa (Poland)
Helsinki Univ. (Finland).
2012-11-15
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