Consideracoes gerais sobre a fabricacao de ' ' Camembert' ' .
1974
Furtado M.M.
书目信息
Boletim do Leite e seus Derivados
卷
46
页码
v.19-31(551)
语言
葡萄牙语
注释
3 illus.; 4 ref.
翻译的标题
英语.
[General considerations on manufacturing ''Camembert'' [cheese]]. [Portuguese]
类型
Journal Article
来源
Boletim-do-Leite-e-seus-Derivados (Brazil). (Sep 1974). v. 46(551) p. 19-31.
2012-11-15
AGRIS AP
