Comparative responses of genetically lean and fat chickens to lysine, arginine and non-essential amino acid supply. 1. Growth and body composition.
1994
Leclercq B. | Chagneau A.M. | Cochard T. | Khoury J.
AGROVOC关键词
书目信息
页码
v.687-696(5)
其它主题
Seleccion; Composicion de la canal; Genotype; Prise alimentaire animaux; Aminoacidos; Ingestion de piensos; Proteinas; Acide amine
语言
英语
注释
11 ref.
类型
Journal Article; Journal Part
来源
British-Poultry-Science (United Kingdom). (1994). v. 35(5) p. 687-696.
团体作者
Station de Recherches Avicoles, INRA, 37380 Nouzilly (France)
Museum National d' Histoire Naturelle, Paris (France).
2012-11-15
AGRIS AP