Varierande feitt:karbohydrat-tilhoeve i for til mink. II. Foring av kvelpar i perioden mellom fraavenjing og pelsing.
1983
Skrede A.
AGROVOC关键词
书目信息
其它主题
Alimentacion de los animales; Medicion del cuerpo; Composicion; Regime alimentaire; Peleteria
注释
11 tables; 21 ref. Summaries (En, No).
翻译的标题
英语.
Varying fat:carbohydrate ratios in mink diets. II. Feeding of kits during the weaning - pelting period.
类型
Monograph; Summary
团体作者
Norges Landbrukshoegskole, Aas (Norway). Inst. for Fjoerfe og Pelsdyr
2012-11-15
AGRIS AP