Biochemical basis for nitrite-inhibition of Clostridium botulinum in cured meat.
1980
Benedict R.C.
书目信息
Journal of Food Protection
卷
43
ISSN
0362-028X
页码
v.877-891(11)
语言
英语
注释
164 ref. Literature review.
类型
Journal Article; Review Article
来源
Journal-of-Food-Protection (USA). (Nov 1980). v. 43(11) p. 877-891.
团体作者
Natsionalen Agrarno-Promishlen S"yuz, Sofia (Bulgaria).
2012-11-15
AGRIS AP
