Fatty acid composition, acidity value and sensoric properties of Norwegian goat's milk.
1985
Brendehaug J. | Abrahamsen R.K.
AGROVOC关键词
书目信息
其它主题
Lait de chevre; Acidite; Norvege; Lactacion; Qualite; Acidos grasos
语言
英语
注释
6 graphs; 20 p. Summary (En). AVAILABILITY: Library, Agricultural University, N-1432 Aas-NLH - Norway
类型
Monograph; Summary; Non Conventional; Non-Conventional
团体作者
Norges Landbrukshoegskole, Aas (Norway). Inst. for Meieri- og Naeringsmiddelfag
2012-11-15
AGRIS AP