Quality evaluation of processed tomato juice [Standards].
1978
Gould W.A.
书目信息
Journal of Agricultural and Food Chemistry
卷
26
页码
v.1006-1011(5)
语言
英语
注释
AVAILABILITY: NAL (381 J8223).
类型
Journal Article
来源
Journal-of-Agricultural-and-Food-Chemistry (USA). (Sep-Oct 1978). v. 26(5) p. 1006-1011.
团体作者
Tennessee. Agricultural Experiment Station.
2012-11-15
AGRIS AP
