Some factors determining quality and storage ability of Spartan apples. Pt. 1. Variation of different characteristics due to the season.
1989
Tomala K. | Sadowski A.
The percentage of healthy fruits after storage was the highest in the year, when their weight was the smallest, fruit Ca and K contents were the highest, fruit Mg content was the lowest and the lowest leaf P content was recorded. Rainfall before harvest favoured rotting of apples. High temperatures preceding harvest caused a poorer red colour and depressed the soluble solids content.
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书目信息
页码
v.59-66(2)
其它主题
Aptitud para la conservacion; Trouble du metabolisme; Ete; Durete; Aptitude a la conservation; Qualite; Trastornos metabolicos; Teneur en elements mineraux; Variete; Teneur en matiere seche
语言
英语
注释
23 ref. Summary (En).
类型
Journal Article; Journal Part; Summary
来源
Fruit-Science-Reports (Poland). (1989). v. 16(2) p. 59-66.
团体作者
Warsaw Agricultural University, Warszawa (Poland). Dept. of Pomology
2012-11-15
AGRIS AP