Caseins and caseinates: determination of water content (reference method). Drawn up by the Technical Committee ISO/TC 34: Agricultural Food Products. 1. ed.
1978
书目信息
International Standard ISO (ISO). no. 5550.
语言
英语
注释
2 ref.
ISSN
5550-1978
类型
Standard
团体作者
International Organization for Standardization, Geneva (Switzerland).
2012-11-15
AGRIS AP
