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The determination of metabolizable protein values of some vegetable protein sources used in ruminant nutrition by alternative methods of in vivo | Ruminantların beslenmesinde kullanılan bazı protein kaynağı yemlerin metabolik protein değerlerinin in vivo alternatifi yöntemler ile belirlenmesi

2007

Polat Cömert, M., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Animal Science


书目信息
出版者
Ege University, Graduate School of Natural and Applied Sciences
页码
99 p.
其它主题
Degradacia³n; Prota©ine; Turqua­a; Digestibilita© in vivo; Protea­nas; Experimentacia³n in vivo; Da©gradation; Expa©rimentation in vivo
语言
土耳其
注释
Summaries (En, Tr)
12 tables
6 fig.
ref.
Thesis (PhD in Animal Science)
类型
Non-Conventional; Summary; Thesis
团体作者
Ege University, Graduate School of Natural and Applied Sciences, İzmir (Turkey)

2013-06-15
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