Sensorial characteristics of coffee (Coffea arabica L.) varieties in the Alto Parnaíba region | Sensorial characteristics of coffee (Coffea arabica L.) varieties in the Alto Parnaíba region
2013
Chalfoun, S.M. | Pereira, M.C. | Carvalho, G.R. | Pereira, A.A. | Savian, T.V. | Botelho, D.M. dos S.
AGROVOC关键词
书目信息
CoffeE Science (Brazil)
卷
8
期
1
ISSN
1809-6875
页码
pp. 43-52
其它主题
Contra´le de qualita©; Cafa©; Controle de qualidade; Quality controls
语言
英语
注释
Summaries (En, Pt)
6 tables
16 ref.
类型
Summary
2014-06-15
AGRIS AP
