AGRIS - 国际农业科技情报系统

Effect of prepartum supplementation of yeast culture (Saccharomyces cerevisiae) on biochemical parameters of dairy cows and their newborn calves

Froehdeova, M., Mendel University in Brno (Czech Republic). Dept. of Animal Nutrition and Forage Production | Mlejnkova, V., Mendel University in Brno (Czech Republic). Dept. of Animal Nutrition and Forage Production | Lukesova, K., Mendel University in Brno (Czech Republic). Dept. of Animal Nutrition and Forage Production | Doležal, P., Mendel University in Brno (Czech Republic). Dept. of Animal Nutrition and Forage Production


书目信息
页码
pp. 897-904
其它主题
Animal nouveau-ne; Prelevement sanguin; Vache laitiere; Numero de lactation; Proteinas sanguineas; Bioquimica; Genisse; Activite enzymatique; Animal recien nacido; Dosis de aplicacion; Complement alimentaire; Transferias; Numero de lactacion; Gestacion; Actividad enzimatica; Serum sanguin; Muestreo sanguineo; Suero sanguineo
语言
英语
类型
Summary

2016-03-15
AGRIS AP
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