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Application of near infrared spectroscopy for green coffee biochemical phenotyping

Dos Santos Scholz M.B. | Good-Kitzberger C.S. | Protasio Pereira L.F. | Davrieux F. | Pot D. | Charmetant P. | Leroy T.


书目信息
页码
p. 411-421
其它主题
Café vert
类型
Journal Article; Journal Part
来源
Dos Santos Scholz M.B., Good-Kitzberger C.S., Protasio Pereira L.F., Davrieux F., Pot D., Charmetant P., Leroy T. 2014. Application of near infrared spectroscopy for green coffee biochemical phenotyping. Journal of Near Infrared Spectroscopy, 22 (6) : p. 411-421 http://dx.doi.org/10.1255/jnirs.1136

2017-07-15
2026-02-03
AGRIS AP