AGRIS - 国际农业科技情报系统

Monitoring and Risk Assessment of Pesticide Residues in Agricultural Products for Raw Juice in Gyeonggi-Do, Korea

2018

Ryu, K.S., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Park, P.H., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Kim, K.Y., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Lim, B.G., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Kang, M.S., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Lee, Y.J., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Kang, C.W., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Kim, Y.H., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Lee, S.Y., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Seo, J.H., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Park, Y.B., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea | Yoon, M.H., Gyeonggi-Do Institute of Health and Environment, Guri, Republic of Korea


书目信息
Journal of Food Hygiene and Safety
33 5 ISSN 1229-1153
页码
pp. 339-346
其它主题
Raw juice; Residu
语言
注释
Summary(En)
6 tables
32 ref.
类型
Directory

2019-12-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]