The goat semen quality after being frozen using albumin and cholesterol substituted for egg yolk in semen extender | คุณภาพน้ำเชื้อแพะภายหลังการแช่แข็งโดยใช้อัลบูมินและคอเลสเตอรอลทดแทนไข่แดงในสารเจือจางน้ำเชื้อ
2016
Terdchai Kaewkesa(Chiang Mai University, Chiang Mai (Thailand). Graduate School) | Anucha Sathanawongs(Chiang Mai University, Chiang Mai (Thailand). Faculty of Veterinary Medicine. Department of Veterinary Biosciences and Veterinary Public Health) E-mail:[email protected] | Apichart Oranratnachai(Chiang Mai University, Chiang Mai (Thailand). Faculty of Obstetrics and Gynecology) | Jureerat Sumretprasong(Chiang Mai University, Chiang Mai (Thailand). Faculty of Veterinary Medicine. Department of Veterinary Biosciences and Veterinary Public Health)
AGROVOC关键词
书目信息
页码
201-207
其它主题
Frozen semen; Semem extender
语言
英语
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
Chulalongkorn University, Bangkok (Thailand). Faculty of Veterinary Science
2019-07-15
AGRIS AP