AGRIS - 国际农业科技情报系统

Effects of grass-based diets on the content of micronutrients and fatty acids in bovine and caprine dairy products

2004

Martin, B. | Fedele, V. | Ferlay, Anne | Grolier, Pascal | Rock, Edmond | Gruffat, Dominique | Chilliard, Yves


书目信息
其它主题
[info] computer science [cs]; Valeur nutritionnelle
语言
英语
类型
Commentary
来源
20. General Meeting of the European Grassland Federation

2021-03-15
AGRIS AP