Impact of nitrates content on potato tubers in the storage process.
2016
The content of nitrates in potato tubers in the storage process was studied. Tests were carried out under lab and field conditions. Various doses of NPK fertilizers were applied. The tests established that during long-term storage of potato tubers the content of nitrates gradually decreases against the background of nitric fertilizers dosing. In mid-winter period dose is halved, while in spring it reduces to minimum. Tab. 2, Ref. 5.
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
页码
94-98
语言
格鲁吉亚语
类型
Journal Article; Journal
团体作者
Shamatava T.
Zviadadze L.
2021-07-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]