Pasting and physical properties of green banana flours and pastas

2018

Chin, N. L. | Rabiha Sulaiman | Cheok, C. Y. | Manan, N.A. | Zakora, A.J. | Hussain, N.


书目信息
International Food Research Journal (Malaysia)
ISSN 2231-7546
页码
p. 2585-2592
语言
英语
注释
Status: Non-Refereed. Source Identifier: oai:http://agris.upm.edu.my:0/18612; . setSpec: hdl_0_2;
类型
Journal Contribution

2021-06-15
AGRIS AP