Bioactive peptides produced by engineered probiotics and other food-grade bacteria: A review

2022

Haydee Eliza Romero-Luna | Adrián Hernández-Mendoza | Aarón Fernando González-Córdova | Audry Peredo-Lovillo


书目信息
出版者
Elsevier
其它主题
Food processing and manufacture; Foods and food supply; Gut microbiota; Proteolytic system
语言
英语
类型
Journal Article
来源
Food Chemistry: X, Vol 13, Iss , Pp 100196- (2022)

2022-09-15
AGRIS AP