The Influence of Different Ripening Stages, Harvest and Drying Methods on Quality of Unsulfured Sun-Dried Apricots

2020

Emrah Çoban | Hüseyin Karlıdağ | İbrahim Kutalmış Kutsal


书目信息
出版者
Turkish Science and Technology Publishing (TURSTEP)
其它主题
Antioxidant; Agriculture (general); Dried apricot
语言
英语, 土耳其
类型
Journal Article
来源
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss 11, Pp 2397-2404 (2020)

2022-09-15
AGRIS AP