Effect of Oak Chips Application on Phenolic Compounds of Wine Vinegars at Different Maturation Times

2021

Mustafa Bayram | Semra Topuz | Cemal Kaya | Rahmi Ertan Anlı


书目信息
出版者
Turkish Science and Technology Publishing (TURSTEP)
其它主题
Agriculture (general); Grape; Oak chips; Phenolics
语言
英语, 土耳其
类型
Journal Article
来源
Turkish Journal of Agriculture: Food Science and Technology, Vol 9, Iss 6, Pp 1053-1061 (2021)

2022-09-15
AGRIS AP