Determination of Antimicrobial Effects of Probiotic Lactic Acid Bacteria and Garlic Extract Against Some Foodborn Pathogenic Bacteria

2017

Selin Kalkan | Elçin Taş | Zerrin Erginkaya | Emel Ünal Turhan


书目信息
出版者
Turkish Science and Technology Publishing (TURSTEP)
其它主题
Agriculture (general); Garlic extract; Inhibition effect
语言
英语, 土耳其
类型
Journal Article
来源
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 2, Pp 125-131 (2017)

2022-09-15
AGRIS AP