ผลของการบรรจุถุงพอลิเอไมด์และพอลิเอทิลีนที่อุณหภูมิต่ำต่ออายุการเก็บรักษาของผลมะม่วงพันธุ์น้ำดอกไม้สีทอง | Effects of polyamide and polyethylene pouching at low temperature on storage life of mango cv. Nam Dok Mai Si Thong

2011

Wilasinee Chuchuang(Chiang Mai University, Chiang Mai (Thailand). Postharvest Technology Research Institute) | Wilawan Kumpoun(Chiang Mai University, Chiang Mai (Thailand). Institute for Science and Technology Research) | Kobkiat Saengnil(Chiang Mai University, Chiang Mai (Thailand). Faculty of Science. Department of Biology) | Jamnong Uthaibutra(Chiang Mai University, Chiang Mai (Thailand). Faculty of Science. Department of Biology)


书目信息
Agricultural Science Journal
ISSN 0125-0369
页码
611-614
其它主题
Polyamide pouching; Chilling injury; Nam dok mai si thong; Polyethylene pouching
语言
泰国
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)

2022-02-15
AGRIS AP