AGRIS - 国际农业科技情报系统

Partial purification of alpha-amylase from Namdogmai mango (Mangifera indica L.) | การทำให้บริสุทธิ์บางส่วนของเอนไซม์แอลฟา อะไมเลสจากมะม่วงน้ำดอกไม้

2012

Luangborisut, P.(University of the Thai Chamber of Commerce, Bangkok (Thailand). School of Science and Technology) | Sittikityotin, P.(University of the Thai Chamber of Commerce, Bangkok (Thailand). School of Science and Technology) | Saiprajong, R.(University of the Thai Chamber of Commerce, Bangkok (Thailand). School of Science and Technology) | Pinitglang, S.(University of the Thai Chamber of Commerce, Bangkok (Thailand). School of Science and Technology)


书目信息
页码
125-128
其它主题
Alpha-cyclodextrin; Affinity chromatography; Namdogmai variety; Partial purification
语言
泰国
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)

2022-02-15
AGRIS AP