Effect of sugars on petal discoloration in Vanda Sansai Blue cut flowers | การศึกษาผลของน้ำตาลต่อการเปลี่ยนแปลงสีกลีบดอกกล้วยไม้สกุลแวนด้าพันธุ์สันทรายบูล
2019
Yanisa Ussawaparkin(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Sudarat Khunmuang(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Pathompong Panchaiya(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Mantana Buanong(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology)
AGROVOC关键词
书目信息
页码
245-248
其它主题
Petal discoloration; Sansai blue variety
语言
泰国
注释
Summaries (En, Th)
类型
Summary; Non-Conventional
团体作者
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)
2022-12-15
AGRIS AP