AGRIS - 国际农业科技情报系统

Effects of mangosteen wood vinegar as a potential additive on nutrient digestibility in growing pigs

2018

Prawit Rodjan(Rajamangala University of Technology Srivijaya, Nakhon Si Thammarat (Thailand). Faculty of Veterinary Science) | Yongyuth Theapparat(Rajamangala University of Technology Srivijaya, Nakhon Si Thammarat (Thailand). Faculty of Veterinary Science) | Sunisa Khongthong(Rajamangala University of Technology Srivijaya, Nakhon Si Thammarat (Thailand). Faculty of Veterinary Science) | Juthatip Jeenkeawpieam(Rajamangala University of Technology Srivijaya, Nakhon Si Thammarat (Thailand). Faculty of Veterinary Science)


书目信息
页码
1002-1008
其它主题
Mangosteen wood vinegar; Potential additive; Growing pigs; Nutrient digestibility; Byproducts
语言
英语
注释
Summary (En)
类型
Summary; Non-Conventional
团体作者
Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand)

2022-12-15
AGRIS AP