Discrimination of Brazilian red wines according to their geographical origin, grape variety and winery.
2019
MIELE, A. | ZANUS, M. C. | RIZZON, L. A.
英语. This work evaluated the physicochemical cornposition of Brazilian red wines, 2006 vintage, made from grapes grown in seven different vlticultural areas.
显示更多 [+] 显示较少 [-]Resumo P.II.090.
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
其它主题
Análise sensorial
语言
英语
许可
openAccess
类型
Separatas
团体作者
ALBERTO MIELE, CNPUV; MAURO CELSO ZANUS, CNPUV; Luiz Antenor Rizzon, Embrapa Uva e Vinho.
2023-03-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 agris@fao.org