Microbiology of foods. Consideration about the possible parts of control
1984
Catsaras, M. (Institut Pasteur, Lille (France))
AGROVOC关键词
书目信息
页码
pp. 1179-1183
其它主题
Controle de qualite; Inspection des aliments/ hygiene des aliments; Inspeccion de los alimentos / higiene de los alimentos; Food inspection / food hygiene; Quality controls
语言
法语
注释
20 ref., Summaries (Fr, En, Es)
类型
Summary
1985-08-15
AGRIS AP