An evaluation of three stages of maturity of hay fed with two concentrate levels for lactating dairy cows
1983
Steacy, G.M. | Christensen, D.A. | Cochran, M.I. | Horton, G.M.J. (Dep. of Anim. and Poultry Sci., Saskatchewan Univ., Saskatoon, Sask. S7N 0W0 (Canada))
AGROVOC关键词
书目信息
页码
pp. 623-629
其它主题
Osbovin laitier; Digestibilite; Bromus inermis/ heno; Produccion lechera; Bromus inermis/ foin; Coupe; Aliment conce; Bromus inermis/ hay; Maturite; Production laitiere; Epoca
语言
英语
注释
13 ref.
1988-08-15
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