AGRIS - 国际农业科技情报系统

Chemical and bacteriological changes during aging of meat from old sheep

1986

Al-Suraify, A.T.A. | Al-Aswad, M.B. (Salahaddin Univ., Arbil (Iraq). Coll. of Agriculture, Food Science Department)


书目信息
Zanco (Iraq)
4 4
页码
pp. 37-46
其它主题
Irak/ bacteriologie; Longevite; Iraq/ bacteriology; Irak/ bacteriologia; Composicion
语言
英语
注释
3 tables; 34 ref. Summaries (Ar, En)
类型
Summary

1988-08-15
AGRIS AP