AGRIS - 国际农业科技情报系统

Influence of glucosinolates and free oxazolidinethione in a laying diet containing a constant amount of sinapine on the trimethylamine content and fishy odor of eggs from brown-shelled egg layers

1983

Goh, Y.K. | Robblee, A.R. | Clandinin, D.R. (Dep. Animal Science, Univ. Alberta, Edmonton, Alta. T6G 2P5 (Canada))


书目信息
页码
pp. 671-676
其它主题
Colza/ amine; Oxazolidinethiones; Alimentacion de los animales; Egg flavour; Colza/ aminas; Rape/ amines; Farine d'oleagineux
语言
英语
注释
14 ref.

1990-08-15
AGRIS AP
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