Content and quality of fat in the Norwegian food supply
1989
Berge, S. (Norsk Inst. for Landbruksoekonomisk Forskning, Olso (Norway))
AGROVOC关键词
书目信息
页码
pp. 140-143
其它主题
Prise alimentaire; Norvege/ qualite; Norway/ quality; Ingestion de alimentos; Acidos grasos; Contenido de lipidos; Noruega/ calidad
语言
挪威
注释
8 ref. Summaries (En, No)
类型
Summary
1990-08-15
AGRIS AP
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