Comparative studies in humans of the ethanol kinetics in blood following the consumption of low gravity wheat beer and full wheat beer
1990
Graw, M. | Schmidt, V. | Freislederer, A. | Riedl, F. | Schweinsberg, F. | Besserer, K.
AGROVOC关键词
书目信息
页码
pp. 274-277
其它主题
Biere; Nutritional phenomena; Schankbier; Blutalkoholgehalt; Vollbier; Comportamiento ingestion liquidos; Weizenbier; Phenomene nutritionnel; Fenomenos nutricionales
语言
德语
注释
2 ill. 4 tables 24 ref. Summaries (De, En, Fr)
类型
Summary
1990-08-15
AGRIS AP
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