AGRIS - 国际农业科技情报系统

[Some HPLC methods used to analyze the galacturonic acid content in pectins and A.I.S. of fruit]

1986

Forni, E. | Polesello, A. (Istituto Sperimentale per la Valorizzazione Tecnologica dei Prodotti Agricoli, Milan (Italy))


书目信息
页码
pp. 69-80
其它主题
Chromatographie liquide haute press; Acidos organicos; Analisis quimico; Cromatografia liquida alta presion; Analisi chimiche
语言
意大利语
注释
9 graphs; 21 ref. Summaries (En, It)
类型
Numerical Data; Summary; Non-Conventional

1990-08-15
AGRIS AP
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