AGRIS - 国际农业科技情报系统

Economic consequences of decreased protein content in milk

1990

Labuda, J. (Vysoka Skola Polnohospodarska, Nitra (CSFR)) | Volosin, J. | Matak, M.


书目信息
26 11 ISSN 0323-0740
页码
pp. 235-238
其它主题
Teneur en proteines; Nutricion animal/ ensilado; Animal nutrition/ silage; Nitrogeno asimilable; Nutrition animale/ ensilage (produit); Absorcion de substancias nutritivas; Valor almidon; Vache laitiere; Matiere azotee digestible
语言
斯洛伐克语
注释
1 ill., 4 tables; 19 ref.

1991-08-15
AGRIS AP
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